CAREERS AT DUMPLING CHEF

Good work. Good food. Good people.

Bring your energy, learn something new and help make every guest feel welcome.

A Dumpling Chef team member arranging freshly prepared meals on a tray at the counter
YOUR GROWTH PATH

Start strong. Step up. Lead the way.

A clear in-store pathway gives you room to build skills and take on more responsibility over time. Progression depends on performance, experience and available roles.

STEP 01START HERE
Hand-drawn Junior Crew character in a red beret, black top and red apron with beige straps

Junior Crew

Build the fundamentals of friendly service, food preparation and working confidently in a fast-moving store.

STEP 02BUILD CONFIDENCE
Hand-drawn Senior Crew character in a red beret, black top and red apron with beige straps

Senior Crew

Take ownership of key stations, support newer team members and help each shift run smoothly.

STEP 03LEAD THE STORE
Hand-drawn Store Manager character in a red beret, black top and red apron with beige straps

Store Manager

Coach the team, guide daily operations and create the consistency behind a welcoming, high-performing store.

HOW IT WORKS

A simple start.

01

Say hello

Tell us a little about yourself, your availability and the location that suits you.

02

Meet the team

If there is a suitable opportunity, we will get in touch for a friendly conversation.

03

Start strong

Learn the role with practical training, clear expectations and support from day one.

INTERESTED?

Bring your energy.

Share your details, preferred location and CV. We will be in touch if a suitable opportunity comes up.

CAREER APPLICATION

Tell us about you.

Choose where you’d like to work, select your preferred roles and attach your CV. All fields below are required.

Where would you like to work?

Select one or more stores, or Head Office & Factory.

Position(s) you’re interested in

Your details and CV will only be used to assess employment opportunities with Dumpling Chef. Read our Privacy Policy.